Wednesday, October 28, 2020

NYC Sushi Restaurant Bans Tipping. The Reason Why Is Boss!

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NYC is a great place to eat sushi and at Sushi Yasuda they just banned tipping. Instead of making their employees work for tips, they're paying them...

Scrumptious Cheesecakes We'd Devour Like A Boss

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Ah, cheesecake. One of the greatest all-time desserts and certainly delicious in its original state. But of course we can't leave it at that, because we're bosses....

Coffee Facts – Why Is Coffee So Bosslike?

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We love coffee, as do most people. Here are some facts about this bosslike beverage so many people enjoy on a daily basis.   Coffee Makes Goats Dance An old...

Would You Eat A Pizza From This Food Truck?

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This food truck is called 900 Degreez. The front of it is all glass, so customers are able to see the magnificent pizza chefs at work as...

Boss Grills – Because Coookouts Should Be Bosslike!

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Summer is a great time to grill some steaks, burgers, hot dogs and whatever else you want to. Maybe you're sophisticated and also want to smoke some ribs! Don't...

Foods You Should Know How To Cook By Age 30 – 10 Recipes That...

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Most people, unfortunately, don't spend a lot of time honing their skills in the kitchen during their twenties. We think it's a damn shame, so we've compiled...

Good Samaritan At A Chick-Fil-A Drive-Thru Paid For The Next 88 Customers

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An anonymous good samaritan, who went by the name John, decided to make everyone's night at the Chick-Fil-A drive-thru in Abilene, Texas. After paying for his own...

Starbucks Gives Employees a College Discount Like A Boss

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Starbucks and Arizona State University are teaming up to make getting a college education for Starbucks employees way more affordable! The online program of Arizona State will be...

Grilling Steaks Over Lava Like A Boss

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When you want a rare or blue rare steak, you should sear it over extremely hot heat. What's hotter than lava? Not much, so these people decided...

For A Month, This Man Ate Exclusively Out Of Dumpsters. Find Out Why!

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It's estimated that $165 billion worth of perfectly good (edible) food is thrown away each year. To make a point that you could literally live off of...

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